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2 years on Franz Haas barriques
logic and several Midwestern beverage laws
It finishes with a smooth body and mild bitterness
Bourbon Barrel Aged Stout with Blue Mountain Coffee
pinta barrel brewing liberty 5th anniversary 2026 Transient Artisan Ales 2 years on Franz HaasImperial Stout w Vanilla, Coconut and Barrel Aged Coffee. Aged for 14 18 months in Wyoming Whiskey, Porto and Rum Barrels. Adjuncts Breakdown: Vanilla pods from Congo and India, Raw Coconut chips from Indonesia, Coffee beans from Honduras aged in Porto Barrel and Coffee beans from Columbia aged in Wyoming Whiskey Barrel. Barrels Breakdown: 58% Wyoming Whiskey 25% Porto 17% Rum Special 5th Anniversary edition.
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